14
Kvarner Gourmet
Kvarner Gourmet
5
Awards and recognitions
San Pellegrino, American Academy
of Hospitality Sciences, Jeunes
Restaurateurs d’Europe (JRE), Academy,
Fine Croatian Restaurants, 100 Top
Croatian Restaurants
House specialty
Tuna prosciutto on truffles creamwith merlot sorbet; St.
Jacob’s mussels on apple creamwith frogfish reduction and
truffles; scampi risotto on muscat pumpkin creamwith
goose liver.
Distinctive features
Multiple winner of the Best Croatian Sommelier title and
former Champion of Central and Eastern Europe Daniela
Kramarić has for a number of years now been managing
her own award-winning restaurant in the pictoresque
village of Volosko. The intertwining of archaism
and modernism in a constant wish to create a new,
sophisticated culinary experience complemented with
perfectly chosen wine served in a carefully selected glass.
Obala Frana Supila 12
00385(0)51 701 223
12:00 - 24:00
74
80
Am Express, Visa, MasterCard, Diners, Maestro
4-course meal: HRK 330, 5-course meal: HRK 440
Plavi PodrumRestaurant
Opatija - Volosko
The Opatija Riviera
