GASTRONOMIC PROGRAMMES

FROG NIGHT, LOKVE
The last Saturday in April, a well-known feast and frog jump competition (tree-toads and edible frogs), gastro-evenings with local speciality - frog legs. INFO. 831 250

MAROHLINIJADA,
CRNI LUG
Morel picking (mushroom: Morchella deliciosa) is traditionally held in May. Grouping morel-picking, measuring and announcing the winners, socialising and having mushroom dinner party (morel specialities)
INFO 812 188 , 812 156

GRAPES OF MOUNTAIN,
MRKOPALJ, RAVNA GORA,
SKRADSKO SUMMER, SKRAD
Summer traditional wild-berry picking in July and August. Socializing with dinner party offering ecohealthy products (marmalade, fruit, cake, cheese, brandy...) and announcing the winners.
INFO Mrkopalj 833 225, Ravna Gora,
818 351, Skrad 810 680

MUSHROOM DAY, RAVNA GORA
In September mushroom picking (especially squirrel’s bread) is organised with occasional gastro and entertainment programme.
INFO 818351



GOLDEN KETTLE, BROD MORAVICE
In September, competition in preparing “kotlić” (i.e. cooking venison with spices and herbs) takes place
INFO 817 180







MAIZE DAYS, POTATO DAYS, LUKOVDOL
In September, an occasional gastro exhibition of goodquality Gorki Kotar potatoes and maize produces.
INFO 875 984, 871 295

MARTINJE, VRBOVSKO
November
INFO. 875 984

DAYS OF GORSKI KOTAR CUISINE, FUŽINE
October, November
INFO 835 163, 835 019, 835 187